The Stabia Wine Event 2018 arrives at Castellammare di Stabia, a wine festival with tastings, music and show cooking by starred chefs!
Another appointment not to be missed for lovers of drink and good food: it is Stabia Wine Event 2018, food and wine event that reaches its fourth edition this year. The appointment is at Castellammare di Stabia on July 10 in the evocative spaces of the Verdoliva Estate, where they are scheduled wine tastings and show cooking of starred chefs.
60 companies, 30 cellars and 24 chef to make the event richer than ever, with the intent of enhance the production of the Campania region without neglecting the important contribution of companies from regions such as Tuscany, Sardinia and Veneto. The presence of the historian is significant French tradition, which will make visitors known delicious sparkling wines and champagne.
Participants reality of the tourism sector del Golfo di Napoli, for a 360-degree event on local hospitality. There will also be musical entertainment,Cuban corner with cigars and tobacco products and the section dedicated to pastry.
The Stabia Wine Event is also a great one opportunity to do good: part of the proceeds, as in every edition, will be donated to charity. This year revenues will be used to purchase health equipment to be donated to ASL Napoli 3 Sud.
The chefs
Chef Giovanni De Vivo * - Mosaic Terme Manzi Hotel - Ischia
Chef Peppe Stanzione * - Le Trabe - Capodifiume Estate - Capaccio
Chef Luigi Salomone * - Pizzetta Milù - Castellammare di Stabia
Chef Michele Mazzola - Locanda Rei - Sant'Agnello
Chef Mario Pollio - Pasta and… Sant 'Agata sui Due Golfi
Capri Blu Restaurant - Castellammare di Stabia
Chef Giovanni Sorrentino - Ristorante Gerani - Santa Maria La Carità
Chef Fabio Ometo Docet - Villa Trabucco - Torre del Greco
Chef Giacomo De Simone - Punta Scutolo Le Axidie - Seiano
Chef Giorgio Vitiello - Water and Salt - Scafati
Chef Gioacchino Nocera - In Kitchen with Gioacchino
Confectioner Alessandro Izzo - Noble - Castellammare di di Stabia
Chef Faby Download - Villa Chiara Orto and Kitchen - Vico Equense
Chef Maurizio De Riggi - Markus - San Paolo Belsito
Chef Alfonso Crisci - Vesuvian Tavern - San Giuseppe Vesuviano
Chef Isabella Preziuso - Locanda La Molara - Summonte
Chef Gustavo Milione - Le Lune Bistrot - Pompeii
Chef Andrea Ruggiero - Hotel Buca di Bacco Positano
Chef Marco del Sorbo - Hotel Villa Fiorella - Massalubrense
Chef Stefano Parrella - Osteria La Lanterna - Baiano
AJ Jap Restaurant - Castellammare di Stabia
Chef Alberto Fortunato - La Bettola del Gusto - Pompeii
Gran Caffè Naples - Castellammare di Stabia
Chef Gianluca Ungaro - Ciacco & Bacco - Gragnano
The cellars
Marco Felluga srl - Gradisca d'Isonzo
Consortium of Vesuvius Wines - Sant 'Anastasia
Vinant - Cremant de Bourgone - Blanc de Blancs - Cuvèe
Santa Lucia Farm - Franciacorta - Erbusco
The Great Gig In The Wine - Somma Vesuviana
Le Ormere - Santa Paolina
Ventrefilari - Montefredane
Ancient Castle - San Mango sul Calore
Perillo - Castelfranci
House of Baal - Macchia di Montecorvino Rovella
Giovanni Iannucci - Guardia Sanframondi
Capolino Perlingieri - Castelvenere
Madonna delle Grazie - Venosa
Garagists of Sorgono - Sardinia
Manuelina Farm - Santa Maria della Versa
Santa Margherita Spa - Fossalta di Portogruaro
Kettmeir - Kaltern on the Wine Route
18 Ca 'Maiol San Martino della Battaglia
Lamole di Lamole - Greve in Chianti
Cantina Mesa - Sant'Anna Arresi - Sardinia
Mastroberardino - Atripalda
Fattoria La Rivolta - Tecuso
Ferghettina - Adro
Gambardella - Gragnano
Iovine Winery - Pimonte
Scala Ciro Agricultural Company - Gragnano
Poggio delle Baccanti - Sant 'Antonio Abate
Amato Distillery - Striano
Caffo brothers distillery - Libani
