Panettone d'Artista 2024 returns to Salerno, the largest panettone tasting

La second edition of Panettone d'Artista is upon us! The festival of homemade panettone will be held from November 30th to December 1st to the Maritime Station of Salerno. A special occasion to discover the magic of the Artist's Panettone: an event that combines tradition and innovation through the tasting and sale of the best artisanal panettone from Southern Italy.

What is Panettone d'Artista?

Il Artist's Panettone returns again this year to offer a unique experience where the taste meets the . This edition will bring together the best pastry chefs from Campania and other Italian regions, ready to transform the classic Christmas dessert into real artwork. Each creation is designed to amaze participants, combining tradition and innovation with unexpected flavors.

Tasting and sale

During the Artist's Panettone it will be possible to immerse yourself completely in the art of confectionery, taking part in tastings and purchasing the handmade panettone created by the best masters. Each bite will be a journey through flavors, the result of craftsmanship, quality of ingredients, and innovation. You will be able to choose your favorite panettone and take it home, to enjoy with friends and family on special moments.

• Tasting itinerary Artisanal Panettoni: €5
• Tasting itinerary Panettone and sweet wines: €10
• Special offer: Buy both routes for only €8 by November 24th!

In addition, with the purchase of the ticket you will receive a 20% discount coupon for a panettone at your favorite pastry shop.

Which pastry chefs are participating

The event is an opportunity to get to know the best pastry chefs in Campania and other regions. Among the protagonists of this edition there will be:

• Remus Mazza di Romulus Pastry Shop, who will present his personal interpretation of the artisanal panettone.
• Carolina Monzo and Franca Feola di Edeia Patisserie from Casalvelino, with their creations that blend tradition and contemporaneity.
• Dominic Manfredi di D'Elia Pastry Shop from Teggiano, with an artisanal panettone that celebrates passion and tradition.
• Nicholas Noschese di Noschese Bakery, a historic bakery in Pontecagnano, which will bring its experience in the field of confectionery art.
• Antonio Romano of the Casale del Piano Laboratory of Pimonte, with its signature panettone that expresses the scents and flavours of the area.
• Alfonso Petrosino di Petrosino Dessert, which will amaze with creations that combine confectionery tradition with innovation.

What to expect from the Masterclasses and workshops

Il Artist's Panettone offers not only tastings, but also masterclasses and workshops for lovers of fine pastry making and good wine. During the exclusive masterclasses, expert sommeliers will guide participants to discover the perfect pairings between panettone and sweet wines. This sensory journey will allow you to enhance the aromatic notes of the wine and the nuances of flavor of artisanal creations.

In addition, workshops will be organized for enthusiasts who wish to learn the secrets of artisanal pastry making and discover the techniques for creating extraordinary desserts. An experience that unites seeds , innovation e food and wine culture, designed for those who love to experience taste 360 ​​degrees.

How to participate in the event

Il Artist's Panettone will be held at Maritime Station of Salerno il November 30th and December 1st. Tickets are already available and places for the masterclasses and workshops are limited, so advance booking is recommended. For more information and to purchase tickets, visit the official website of the event.

Live an unforgettable experience in the heart of Salerno: tastings, sale of panettone at discounted prices, masterclasses and much more await you at Artist's Panettone!