The popular program “Alessandro Borghese Celebrity Chef” came back with a second season full of novelties and culinary challenges between VIPs. The new edition debuted on TV8 on March 20th, with programming from Monday to Friday at 19pm.
The jury is renewed
The jury is renewed with the entry of Richard Monco, three-starred chef of the Enoteca Pinchiorri in Florence, known for his modern cuisine that balances avant-garde and tradition. Monco will join the other two judges already confirmed: Alessandro Borghese, landlord and owner of the Milanese restaurant “AB – The luxury of simplicity”, e Angela Frenda, Food editor of the "Corriere della Sera". The trio will have the task of evaluating the dishes prepared by the competitors, expressing doubts and expectations.
The format: challenges between VIPs in the kitchen
Il format of the program remains unchanged: two celebrities from the world of music, sport and entertainment yes they will challenge at the stove to win the title of Celebrity Chefs of the bet. Competitors will have to prepare a tasting menu consisting of three courses, and the winner will be decreed by the vote of the judges and diners, who will express their preference through white or black stars, depending on the color of the tunic worn by the VIPs.
The challenges of the first week
In the first week of the program, we will attend the challenges between Alba Parietti and Francesco Oppini, Gigi and Ross, Andrea Zenga and Rosalinda Cannavò, Bugo and Cristian Dondi, and finally Roberta Capua and Cristina Chiabotto.
