Where “A casa tutti bene” was filmed, the locations of the series

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“A casa tutti bene” is a TV series directed by Gabriele Muccino, which follows the success of the 2018 film of the same name.
The series, which stars:

  • Francesco Scianna,
  • Simone Liberati,
  • Silvia D'Amico,
  • Francesco Acquaroli,
  • Laura Morante,
  • Alessio Moneta

Tell the story of the Ristuccia family, owner of the famous Roman restaurant San Pietro, and the power struggles and secrets that ensue after the death of the head of the family Pietro.
Turn mainly in Rome, the series offers a fascinating setting that combines modernity and tradition, and allows for greater insight into the characters than in the film.

The TV series "A casa tutti bene" was filmed in various locations, mainly in Rome, with some of the most iconic places of the eternal city as a backdrop to the stories of the characters.

Among these, the following stand out:

  • the Esquilino district, where the villa used as the San Pietro restaurant was set;
  • the Pantheon,
  • The Colosseum,
  • the House of the Vestals,
  • the Roman aqueducts, which are located in various points of the city,
  • the Skyscraper Italy,
  • the INAIL Building,
  • the Skyscraper of the Ministry of Posts and Telecommunications.

Differences between the series and the 2018 film

Unlike the 2018 film, set on the island of Ischia, the TV series takes place entirely in Rome.
The choice of settings aims to combine modernity and tradition, with the aim of also attracting an international public e promote tourism in the capital Italian.

In addition, the series offers more space to delve into the different characters of the Ristuccia family, compared to the film, allowing viewers to immerse themselves more in their lives and family dynamics.

The plot of “Everyone is fine at home”

The plot of the series, conceived by Gabriele Muccino, tells the story of the Ristuccia family, owner of the famous Roman restaurant San Pietro.
With the death of the head of the family Peter, the situation degenerates into one family war for restaurant control.

Pietro's sister, Maria, inherits 49% of the restaurant and entrusts it to her son Riccardo, considered the black sheep of the family.
Things get even more complicated when Carlo, one of Pietro's three sons, seek everyone's support to expand business in Sardinia.

Meanwhile, Sara, Pietro's only daughter, fight for respect by the dominant brother, while Paolo, the other son, tries to live peacefully without worrying too much about financial problems.
Riccardo, however, has gods very serious problems to solve, linked to a terrible secret that could upset the lives of all members of the Ristuccia family.

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Written by Gennaro Marchesi
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