The XXXIII edition of the Zeppola Festival will color and inebriate the streets of the beautiful Positano with many surprises and goodness!
Whether it is a classic donut, a staple or a big choux dedicated to St. Joseph, made of potatoes, pasta grown or cream puff dough, its goodness it is unique and the most appreciated ever. We are talking about the queen of traditional pastry, the beloved one zeppola.
On the occasion of Christmas, the XXXIII edition of the "Zeppola Festival"Will be celebrated 28 and the 29 December 2014, in the enchanting Grande Beach of Positano.
Crossing the authentic Positano, the popular one, made of pastel-colored houses, characteristic alleys and small typical shops, the sweet smell of which the streets of the Amalfi area will be impregnated will guide visitors, as "hypnotized", to the beautiful location.
In the evocative venue, the festival will be animated by many kiosks loaded with hot steaming zeppole to be enjoyed in every possible version. All framed by sports competitions, shows, songs, dances, culture and many fun culinary competitions.
In this regard, they will come rewarded the best potato zeppola, the best crepe of grown pasta, to taste at the end of the race, and a special prize will also be given to the best decorated cake.
In the small natural nativity of the most beautiful coast in the world, the atmosphere will be warm and welcoming, sweet and fragrant, impregnated with the incomparable flavors of the past and accompanied by a Christmas atmosphere more alive than ever. Not to be missed.
Information about La Festa della Zeppola:
When: And 28 29 December 2014
Where: Grande Beach of Positano (Sa)
Schedule: 18 pm: 00
