Sagre province of Naples | Festival of the Embers and Fries (Licola)

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Let's go back this morning to talk about the festivals in Naples, dwelling on the Festival of Embers and Fries, scheduled for 8 and 9 June 2013 at the farm of the IS 'Falcone' in Licola (NA).

Lovers of meat grilled and classic street dishes cannot fail to participate in the event, hosted in the institute's park, just as you were immersed in the Wild West.

Ready for a successful contamination between the country kitchen and the centuries-old Neapolitan tradition? Games, music and dances will brighten your day, just to keep the line in view of the binge that awaits you shortly thereafter.

The stands will be set up with agro-food products of certified origin, qualitatively superior and with a great flavor. In your dishes only a selection of the most delicious foods: meat, cheese and dairy products prepared on the grill, and accompanied by the typical contours Neapolitan.

Meat embers and fries

If you prefer, you can choose panini, street food, offered in the typical Neapolitan 'cuppetiello', or also first dishes. You will be given the opportunity to observe more closely the archaeological park of the structure, its farm, the greenhouses, and to buy local products.

Info on the Festival of Embers and Fries

Order date: from Saturday 8 to Sunday 9 June 2013
Now: from 11 am to 22 pm
Where: Giovanni Falcone Institute of Licola
Address: Via Domiziana 150 - Licola di Pozzuoli (NA) - (Google Maps)
Entrance prices: price quotation

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Written by Nadia Napolitano
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