New Year 2015 in Naples: the best restaurants for the New Year's Eve dinner

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The best dinners and parties organized by hotels and restaurants, for an unforgettable New Year 2015!

Also this year the Neapolitans, struggling with gifts, decorations and Christmas tables, will have to deal with the classic  "What's New Year's Eve"?

Do not miss the selection of the best dinners and balls for yours New Year 2016!

In Naples, paying homage to the arrival of the new year means doing something special, different from usual. The aspects to be evaluated therefore, for one New Year's Eve 2015 unforgettable, they are mainly three: excellent cuisine, entertainment and a beautiful location.

In this regard, the best hotels and restaurants in the city they offer different options, from gala dinners, to packages with refined stays and gourmet dinners, from dinners and / or traditional lunches or "with crime", to wild mega-parties.

Below we propose, therefore, a selection of the best structures to choose for the 2015 New Year in Naples.

Ramada

For the Capodano 2015, the ramada Hotel in Naples offers the New Year's Package, a refined package including two nights of accommodation. The strong point will be the menu of the New Year's Eve dinner, characterized by haute cuisine dishes elegantly accompanied by a high-class show.

Package Included:

  • Two night stay in a superior room
  • Rich American-style breakfast buffet
  • New Year's Eve with Veglione (drinks included)
  • Room release h. 15,00
  • Ramada discount card (20% discount on all hotel accessory services)
  • VAT

Menu: to know the complete menu, download the program from the Ramanda Hotel website
Prezzi:  190 € per person in a double room
Contacts:

ramada-hotel-napoli

Estate Astroni

Elegance, soft lighting, music, dances, shows and traditional Neapolitan cuisine. These are the secret ingredients for the 2015 New Year's Gala Dinner at the Astroni Estate in Naples. The ball will follow an exciting program of games, prizes and toasts. For reasons that will be unveiled on site, the men will have to present themselves in tie or smocking, the women in gala dress and the groups will have to follow a theme formula.

Programme:

20:00 - Gala Dinner Opening
20:15 - start of dinner
00:00 - toast, music, group dances and a more elegant couple.

Menu:

Adult menu
Prosecco with canapés
Beads of grown pasta and raw seafood
Fried fish with shrimps, squid, cod and capitone
Delights of the sea with citrus marinated salmon, octopus salad with celery and cuttlefish julienne
Amalfi Scialatielli
Roulade of sea bream fillet with king prawns in almonds
Sliced ​​fruit
Buffet of Christmas cakes, ciocere, pandoro, pananettone, cotechino with lentils
Wines: Falanghina doc and Aglianico doc
Water- Coffee
Amari - Sweet and dry sparkling wine

Child menu
Ham and mozzarella
Pennette with sauce
Schnitzel with chips
Fruit
Desserts
Water-drinks

Adult Menu of January 1st 2015
Fritturina Partenopea
Antipasto of the Estate with Parma Prociutto, Salame Napoli, Capocollo, mozzarella and grana flakes
Stuffed baked cannelloni
Pork in flavored sauce with French peas
Sliced ​​fruit
Buffet of Christmas cakes, ciocere, pandoro, pananettone
Wines: Falanghina doc and Aglianico doc
Water- Coffee
Amari Sparkling sweet and dry

Children's menu of January 1st 2015
Ham and mozzarella
Pennette with sauce
Schnitzel with chips
Fruit
Desserts
Water-drinks

Prezzi:

  • Adult menu 110 €
  • 55 child menu €
  • 1 January 2015 Menu 45 €
  • 1 January child menu 2015 25

Contacts:

  • Cell: 081 726 61 56
  • Email: info@tenutastroni.it
  • Address: Via Sartania 49

Tenuta-Astroni

 Il Pozzo and the Pendolo

To spend a decidedly different ball, the Pozzo and the Pendolo offers one dinner-show really interesting. The participants, during the strictly traditional dinner, will become the detective of a yellow story. Between games and music it will be nice to solve mysteries and enigmas to find the killer. And at the stroke of midnight, toast and party!

Show start: 21:30
Menu:

Shrimp cocktail
Octopus and Potato Salad
Fantasy of stuffed pizzas
"Cuoppo" of pancakes with sea scent
Crostini with salmon
Marinated anchovies
Venus rice with diced swordfish
Half sleeves with cherry tomatoes and seafood
Skewers with citrus fruits
balls of salt cod
Russian salad
Salad with Parmesan and walnuts
Reinforced salad
Cotechino and lentils
buffet of Christmas sweets, fresh fruit and dried fruit
water, wine and sparkling wine

Contacts:

slide-dinner

Royal Continental

With the sea in via Caracciolo and Mount Vesuvius in front, the Royal hotel offers a party full of fun, elegance, refined traditional flavors and pyrotechnic shows. At choice two types of packages: Gala dinner at "Il Castello" restaurant or Party Buffet / Roof at 10 ° Plan.

Menu:

Gala Menu
Prosecco flûte, cuttlefish salad and vegetable spaghetti with tempura oysters
Crustacean triumph over soft mixed salad decorated with exotic fruits on a currant dressing
Tortelloni stuffed with ricotta mousse and earthen cream with candied tomato
Millefeuille of turbot enhanced by panachè of the garden on cream of broccoli and vinaigrette with dill
Heart of mandarin frosted in its fruit
Tender beef in San Daniele shirt with Barbaresco perfume with spinach and potato decoration
Semifreddo to the two chocolates with almonds glazed with caramel under the pomegranate rain
After the midnight toast - Zampon on a bed of lentils at the buffet
Wine: Fiano Avellino Mastroberardino, Aglianico Villa Matilde
Champagne: GH Mumm Cuvée Privilège

Party / Buffet menu
Angle of appetizers
Great mix of salads with their sauces
Variety of pan-fried, grilled and breaded vegetables
Octopus and green beans
Cuttlefish and celery
Shrimp and rocket
Insalata Nizzarda
Caprese Salad
Corner of the Rustico
Chopping of cheese and salami
Ricotta info
Puff of mozzarella
Slices of mixed focaccia
Rustic pies
Mixed fried
Corner of the Pasta
Timbale of tagliolini
Cavatelli creamed with seafood and shellfish
Corner of the Seconds
Boiled salmon with tartar sauce
Fish of the day au gratin with flavored bread
Veal loin with Colonnata lard
Corner of the cake
Fruit salad in season
Sweets buffet of our tradition

Prezzi:

Gala Dinner:

  • 219 dinner €
  • Tables in the first row 249 €

Party Buffet:

  • 129 dinner €
  • Tables in the first row 149 €

Contacts:

  • Tel: 081 2452068
  • Email: info@royalcontinental.it
  • For more details on the 2014 New Year offer, visit the Royal Continental website
  • Possibility of staying at night
  • Address: Via Partenope 38 / 44

continental

Hotel Romeo

The best panorama of the city also for the 2015 New Year at the Romeo Hotel. For the New Year's Eve, Romeo offers the special package Gourmet New Year, including overnight stay and dinner in the name of innovative and refined tastes followed by an after dinner with DJ set, music, desserts, champagne and drinks, waiting for the new year.

The package includes:

  • 1 night in luxury accommodation
  • Buffet breakfast
  • Special Romeo Gift in the room
  • Surprise of the Chef in the room upon arrival
  • Welcome drink at Romeo Sushi Bar & Restaurant and New Year's Eve Gala Dinner for two at Il Comandante restaurant (drinks included)
  • Early check-in or Late Check-out, upon availability
  • Free Wi-Fi connection
  • Service and VAT

Menu:

Sushi, Tradition & Bubbles Aperitif (served at Romeo Sushi Bar & Restaurant)
Scabrous toasted
Oysters with bracing salad and apple cider vinegar tapioca
Buttons with eel and laurel
Seared tuna with herbs, fennel and gardener
Codfish in cooking oil with ginger and truffle
Chocolate ingot
Panettone sliced ​​"Pepper"
including the selection of wines proposed by our Sommelier:
Bortolomiol Motus Vitae 2012
Bellavista Alma Cuvée Brut
Quintodecimo Exultet 2013
Domaine Henri Boillot Saint Romain 2006
Franz Haas Pinot Nero Schweizer 2011
Gerard Bertrand Rivesaltes 1984
Pommery Noir

Price: only Gourmet dinner 390 € / Complete package starting from 990 €

Contacts:

romeo-hotel-napoli

And for those who want to spend the night of 31 December 2014 on the Lungomare and Piazza Plebiscito, we remind you to consult the official program of events for New Year 2015.

Article constantly updated

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Written by Bruna Di Matteo
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