The Green Train 2015 will illuminate Naples with exhibitions, tastings, show cooking and much more to discover agriculture!
THEagriculture Italian company, quality nutrition and the biological world, will stop in Napoli through an extraordinary initiative that is involving the whole of the Peninsula.
This is the Green Train that, Tuesday 10 March 2015, will stop at the Central Station in Naples.
The interesting event, organized by Legambiente, Trenitalia and the Ministry of Agricultural Policies, aims to promote, disseminate and promote the products of the earth, the primary sector and new growth models based on the nascent green economy.
In particular, visitors can climb on the special train and discover, through exhibition spaces, meetings, debates, cooking show and tastings, the fascinating resource of organic farming and agricultural excellence from the Campania and Italian territory.
A fascinating educational program will analyze the production cycles at 360 °, from harvest to marketing to the product on our tables. A great event, this, to get to know agriculture, the rural reality, the quality food, respect for the environment and new clean lifestyles.
A precious opportunity, moreover, to understand how to choose products on the market and above all to discover how to eat healthy, Mediterranean, in respect of health and the planet. The Green Train, which started on February 18, will have as its final destination the2015 Expo, bringing with it new development projects based on the official slogan "Go back to the earth to sow the future".
Event program
Central Station 12 track
8,30 -13,00 hours classes visiting the train
11,30 - Meeting with the ambassadors of the Campania region
16 hours - 19 opening of the Green Train to the public
17,00 pm - On board the Green Train meeting "Urban and social gardens, agricultural experiences in the city"
18,00 pm - Showcooking by Chef Pietro Parisi
At Eccellenze Campane (Via Benedetto Brin, 69)
13,30 pm - Tasting meeting "Campania towards Expo"
The land of the good: visit to the exhibition spaces by the director of Eccellenze Campane Pasquale Buonocore
Biodiversity, agriculture and rurality: Campania towards the Expo. The best experiences of the Green Act of Campania and the Ambassadors of the Territory of the Green Train were invited to participate
With:
Terra dei Cuochi - The recipes of'E Curti, Pietro Parisi, Tipicheria Succivo
Terra Viva (Alce Nero, Slow Food, Libera, Legambiente)
Presidia and consortiums for the protection and enhancement of agricultural products
Information about the 2015 Green Train
When: Tuesday 10 March 2015
Where: Central Station of Naples
Schedule:
- for booked classes: from 8: 30 to 13: 30
- open to the public: from 16: 00 to 19: 00
