Neapolitan cuisine recipes

Neapolitan recipes with traditional dishes of the Neapolitan cuisine and recipes for Christmas, Easter and Carnival.

The latest updates
Ricetta sarde all'Amalfitana | Cucinare alla napoletana
Neapolitan cuisine recipes
Amalfi sardines recipe | Cooking in the Neapolitan style

June 20 2015

Ricetta alici in tortiera | Cucinare alla napoletana
Neapolitan cuisine recipes
Anchovies recipe in pan | Cooking in the Neapolitan style

May 23, 2015

Ricetta Carciofi Ripieni | Cucinare alla napoletana
Neapolitan cuisine recipes
Stuffed Artichokes Recipe | Cooking in the Neapolitan style

May 02, 2015

Ricetta gateau (o gattò) di patate | Cucinare alla napoletana
Neapolitan cuisine recipes
Potato gateau (or gattò) recipe | Cooking in the Neapolitan style

April 14 2015

Ricetta zuppa di fagioli e scarole, ingredienti, passaggi e consigli
Neapolitan cuisine recipes
Bean and escarole soup recipe, ingredients, steps and tips

April 04 2015

Ricetta friarielli sott'olio | Cucinare alla napoletana
Neapolitan cuisine recipes
Recipe broccoli in oil | Cooking in the Neapolitan style

February 26 2015

Ricetta insalata di peperoni | Cucinare alla napoletana
Neapolitan cuisine recipes
Pepper Salad Recipe | Cooking in the Neapolitan style

February 07 2015

Ricetta Polpette di pane | Cucinare alla napoletana
Neapolitan cuisine recipes
Bread Meatballs Recipe | Cooking in the Neapolitan style

January 31 2015

Ricetta Spaghetti alla puttanesca | Cucinare alla napoletana
Neapolitan cuisine recipes
Spaghetti alla puttanesca recipe | Cooking in the Neapolitan style

January 21 2015

Ricetta insalata di polpo e patate | Cucinare alla napoletana
Neapolitan cuisine recipes
Octopus and Potato Salad Recipe | Cooking in the Neapolitan style

January 15 2015

Ricetta Capitone del Giorno Dopo, ingredienti, passaggi e consigli
Christmas in Naples
Capitone Recipe of the Day After, ingredients, steps and advice

December 23 2014

Ricetta parmigiana di alici, ingredienti, passaggi e consigli
Christmas in Naples
Anchovy parmigiana recipe, ingredients, steps and advice

December 12 2014