Back the party of Hazelnut of Baiano with many local dishes to taste and excursions to rediscover this product
Three days dedicated to taste and tradition from 14 to 16 September 2018 to Baiano, in the province of Avellino, on the occasion of the Hazelnut Festival, one of the most important events in the area that every year gathers many people from all over Campania to taste dishes, especially the desserts, typical of the locality of Avellino.
You can taste, among the many dishes present for this event, Pasta with hazelnut pesto, a dish that can only be enjoyed in Baiano. A special section of the party is then dedicated to desserts, all strictly homemade, and on all the Nougat it is certainly the one most awaited by the attendees of the event. Sundays are also scheduled excursions and guided tours.
The menu
Pasta with hazelnut pesto
Beans and pork rind
Hazelnut chop
Hazelnut creamy meatball
Montanara and sandwich with sausage
Nougat
Information on the Hazelnut Festival
Where: Piazza Francesco Napolitano, 83022 Baiano (Avellino)
When: 14 and 16 September 2018
Opening hours:
- Saturday 14 and Friday 15 September from 19.00 to 24.00
- Sunday 16 September from 10.00 to 24.00
Pricing:
- Lunch and visit to the Hermitage of Jesus and Mary 10 euro
- Lunch and sentimental journey on the 15 euro hazelnut
- Lunch and guided tour of Avella 15 euro
