Chiacchiere recipe, ingredients, steps and advice

Recipe of chatter

The recipe for small talk, to be enjoyed fried or baked according to Neapolitan preparation for a perfect Carnival.

The Carnival are would be such without the exquisite Chatter, that's why we want to offer you the prescription to prepare them quickly and perfectly.

Following all the steps of the typical Neapolitan recipe, you will be able to make some manual chats, making all your guests happy.

Of course, that Carnival would be without black pudding? This delicious chocolate cream is ideal to accompany small talk. You can make it following our black pudding recipe.

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Ingredients

  • 500 0 grams of flour
  • 60 gr sugar
  • 50 ml of olive oil
  • 4 eggs
  • a pinch of salt
  • Seed oil for frying
  • powdered vanilla sugar to taste (to garnish)

Preparation

You will need to prepare the dough by making one fountain with flour, a pinch of salt, sugar and oil and adding the eggs one at a time. After mixing all the ingredients well, roll out the dough until you get a thin sheet and obtaining from it some long strips 10 cm and wide 3-4 cm.

Making a small cut in the center must turn them over creating a small knot and fry a minute in plenty of seed oil, turning them until they are golden.

In the event that the diners do not prefer them fried chatter , the dough will also be perfect for baking them at 170 ° for at least 10 minutes, until golden brown. Once cooled, we sprinkle them with icing sugar and combine them with the inevitable and rich black pudding with chocolate.

The editorial staff of Napleske wishes you a happy Carnival!

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Written by Fabiana Bianchi
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