Porzio opens a new pizzeria in Baia Domizia: the social pizza chef expands the new format

Errico Porzio
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The pizza chef Errico Porzio, for some time now a real star of the web for its presence on social networks, but above all for the goodness of its pizza, has opened a new location for its restaurant that follows the format "Portion… ni of pizza".

The inauguration took place on 9 July 2022 and the pizzeria is located in Baia Domizia, in the province of Caserta. It's about a focacceria which is located in Via Centro Shops and its name, "Porzio ... ni di pizza", which refers in an original way to both the surname of the pizza maker and the size of the pizzas, makes it easy for us to understand that we are talking about focaccia.

With all his vivacity and passion, Porzio invites us to taste his pizzas also in this chain which now has many locations between Naples and Caserta and which certainly will not disappoint us.

The tasty focaccias of Porzio

The local pizzas by the slice are made with the best products and with most popular tastes, but also thinking about ideas original.

We can find the margherita, the marinara, the Sicilian focaccia with mushroom aubergines, the sausage and broccoli, pizza with potatoes, but also the one with "ciurilli“, That is the courgette flowers, the one with mortadella and pistachio or the one with meatballs. There is something for everyone.

Focaccia with ciurilli

Errico Porzio, the social pizza chef

That's how he is nicknamed, the social pizza chef, because his presence on social networks, especially on the most current TikTok, makes him a very easygoing and modern character, close to all his customers and beyond.

He proposes his ideas with videos that go viral, but of course he dedicates a lot of effort also and above all to his work, creating traditional but also innovative pizzas.

Information on the focacceria

Where

Via Centro Shops, Baia Domizia

Contacts

Facebook page

Photo source: Facebook page PorzioNi di pizza

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Written by Fabiana Bianchi
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