Wine, local desserts, pasta with tomato sauce and other delicacies in the festivals in Campania on the weekend of 11, 12 and 13 November 2016!
A weekend full of greedy festivals in Campania what's up from 11 to 13 November 2016. In Procida we know the wait Wine Festival where you can also eat a good menu of exquisite dishes, while in San Marco dei Cavoti returns Festival of Festivals with its many side events.
In Scisciano you can not miss the Sagra della pizzetta 'and cuotto wine, with its traditional sweet from the secret recipe that drives everyone crazy.
Finally, in Naples there will be a festival dedicated to all kinds of tomatoes with the presence of the Pastificio di Gragnano.
All other details are below!
Wine Festival
In the historic village of Terra Murata a Procida the Wine Festival will take place with dishes and wines of the local tradition, all to be tasted. At a fixed price you can eat one first course, according to and drink a wine glass. Will not miss the desserts and there will also be many institutional events, entertainment in a rich program.
When: from 11 to 13 November 2016
Where: Ancient village of Terra Murata, Procida
In our article the menu and the program of the Wine Festival.
Festival of festivals
In San Marco dei Cavoti the Festival of Festivals returns with many stands of local gastronomic products and good wine, always from the area. There will also be flea markets and workshops handicraft, guided tours, shows, events and it will be an opportunity to get to know Alta Irpinia.
When: from 11 to 13 November 2016
Where: Sant'Angelo dei Lombardi (AV) - historic center and Piazza De Sanctis
Further information inarticle on the Festival of Festivals.
Festival of the pizzetta 'and cuotto wine
La pizzetta (or pezzetta) 'and cuotto wine it's a typical sweet Scisciano that every year is the protagonist of the festival that I do for the Feast of San Martino. Her recipe is secret, but that is composed of walnuts, pumpkins, quince and semolina, all added to cooked wine. A delight not to be missed for this weekend.
When: from 11 to 13 November 2016
Where: historical center of San Martino di Scisciano
More details in the article on Festival of the pizzetta 'and cuotto wine.
Tomato Festival
At Vomero, in the central streets, there will be dozens of stands with local producers who will present, and will taste, many varieties of tomato. There will be the tomatoes of the Piennolo del Vesuvio, the Corbarini, i San Marzano, the datterini, among others. And, thanks to the presence of the Pastificio di Gragnano, every day will be prepared a pasta dish with tomato sauce.
When: from the 10 13 2016 November
Where: via Luca Giordano
More details in the article on Tomato Festival.