After the success in Naples, Chocoland moves to Sorrento coloring the main streets of the city with the Chocolate Fair!
From 8 to 11 March 2018 Sorrento will host the chocolate event that has already met with great success in Naples: the Chocoland - The land of gluttons. For four days master chocolatiers from all over Italy will present in their own stand the delicious creations that will satisfy all the palates given the great variety of participating companies.
The stands of the Artisan chocolate fair will be open for all four days in which the event will be held by the 10 in the morning and entry will be price quotation for anyone who decides to immerse themselves in the aromas and flavors strictly chocolate that will invade piazza Angelina Lauro, in the heart of the city.
Between the 25 wooden houses set up and in the many workshops that have decided to join the initiative you can not only attend the creations of the artisans, but also try the desserts tastings that will be offered to passers-by. In short, a gluttonous event that will make them happy chocolate lovers and hosted in one of the most beautiful cities in the south.
Furthermore, there will be i testimonial "Gennarino il Cremino" and "Titina la Pralina", the direct facebook of Cioccolativù conducted by Lino D'Angiò and the live of the web TV Netnapoli.
Chocholand program
Every day there will be performances of pastry chefs and masters of chocolate with tastings.
8 March
- from 10:00 the ABC of chocolate ”by Maestro Antonio Vanacore
- from 19:00 "the mimosa tree" milk chocolate sculpture by Maestro Gabriele Passarelli (La Regina chocolate shop - Angri)
- from 20:00 "chocolates with limoncello" by Antonio Gargiulo (Pasticceria Pina - S.Agnello)
9 March
- from 10:00 the ABC of chocolate ”by Maestro Antonio Vanacore
- from 19:00 Artigiano Perugino presents "Il Bacio", preparation and secrets of the legendary chocolate
- from 20:00 "surprise dessert" by Maestro Alberto Parascandolo (Millestelle pastry shop - Vico Equense)
10 March
- from 10:00 the bc of chocolate ”by Maestro Antonio Vanacore
- from 17 pm Sensory path with tasting of Cacao Fino di Aroma by Casa Luker
- from 20:00 "surprise dessert" by Maestro Alberto Parascandolo (Millestelle pastry shop - Vico Equense)
11 March
- from 12:00 Artigiano Perugino presents "the working phases of cocoa", from harvesting to processing the beans, up to white, milk and dark chocolate
- from 17: 00 surprise performances with tasting
From 8 to 11 March
Chocolarte at the Museum - Correale di Terranova Museum
- Free tastings of Cacao Fino De Aroma from Casa Luker. Presenting this flyer the cost of the ticket is 5 euro
The magic of puppets
The Puppet Theater with shows every gold for gutters and children - by Mario Ferraiolo
- Thursday and Friday from 16: 00
- Saturday and Sunday from 10: 00
