7 free events in Naples over the weekend from 15 to 17 on April 2016

Free events in Naples during the weekend from 15 to 17 on April 2016
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Free events in Naples for a weekend full of good food, chocolate, guided tours and much more!

With beautiful days, spending a weekend among outdoor initiatives is ideal, which is why we recommend that you follow our advice on free events in Naples on weekends from 15 to 17 on April 2016.

You can start with the guided tours in the city among the beauties of our gulfs and the discovery of the places of Chiaia, between eco-sustainability and culture. If you love good food, you can also move around a bit and participate in the delicious Positano Street Food with lots of excellent street food.

But those who can not resist chocolate can not but participate in the Chocolate Days, still on tour with its many stands and master chocolatiers. If you feel more combative, hold your lightsaber and participate in the free courses to become one true Jedi.

Below, all the free events in Naples in detail.

Guided tours

From Gulf to Gulf

An appointment to discover the beauties that lie between the gulfs of Naples and Pozzuoli, with a guided tour which is in fact entitled "From Gulf to Gulf". It is the new appointment of the paths designed for people with disabilities and organized by the Cozy for You association to allow them to better appreciate places in the city that would otherwise be more complicated to visit.

When: 16 April 2016
Further info inarticle on the guided tour.

Walks of Change

Another appointment with guided tours in Naples in the name of eco-sustainability. This time we will discover the Urban Green and the hydrogeological risk, from Piazza Amedeo on the Riviera di Chiaia. The guide will be the environmental geologist Rocco Lafratta.

When: 17 April 2016
Where: at the Piazza Amedeo underground entrance
More info in the article on guided tour.

Food

Chocolate Days in Caserta

chocolate

After the stop in Salerno, the Chocolate Days will repeat its success in Caserta. The Artisan Chocolate Festival will once again offer many stands and meetings with greats master chocolatiers. You can make irresistible tastings and you will know many curiosities about this delicacy. Funny too Chocolab dedicated to children.

When: from 15 to 17 April 2016
Where: Piazza Dante (Piazza Margherita), Caserta
More details in the article on Chocolate Days.

festivals

Positano Street Food

A magnificent evening dedicated to the best food of the road. In Positano, wonderful location, you can eat Eggplant Parmesan, fresh pasta with seafood, the unmissable Lemon Treats and much more, having fun with music, shows and dance.

When: the 16 April 2016
Where: from Via Pasitea from the locality Fornillo up to Piazza dei Mulini, Positano (Sa)
More info in the article on Positano Street Food.

Other events

Galleria Garibaldi Live Show

Milonga

Like every weekend, once again you can have fun with the original apputnamenti at the Garibaldi Station. For you there will be the legendary Gigio Rosa of Radio Marte, the comedians of Made in Sud and la Milonga that every Sunday attracts hundreds of people to dance.

When: from 15 to 17 April 2016
Where: Central Gallery Garibaldi Station
More info in the article on Galleria Garibaldi Live Show.

Meeting with Luigi Leonardi, witness of justice

Luigi Leonardi is a young entrepreneur from Naples who he opposed the Camorra and decided to denounce, having also suffered numerous episodes of intimidation, threats and assaults. there will tell his experience in a meeting with the mayor Luigi de Magistris.

When: Sunday April 17 2016
Where: Agora demA. via Santa Brigida 65
More info in the article on the meeting with Luigi Leonardi.

Laser Sword Courses

Jedi or Sith? Discover your true nature with free light saber courses where you can learn how to handle the Star Wars sword and fight in a real duel of light!

When: 16 April 2016
Where: Complex of San Francesco delle Cappuccinelle ("former prison filangieri"), ascent Pontecorvo 44 (Montesanto)
More details indedicated article.

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Written by Fabiana Bianchi
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