A Sant'Eustachio di Montoro there will be another tasty festival on 18 and the 19 September 2021, suitable for all lovers of sweets and donuts. In fact, the "Feast of the zeppola and more ...”Will delight us with the many versions of this delicious fried dessert that we Campania so much love.
There will be many stands dedicated to this product which is one of ancient Montorese traditions which is prepared with a typical local recipe. We will be able to taste the classic zeppole, those with Nutella and those stuffed with the cream.
Yet, there will be no lack of rustic and savory products such as sandwich with sausage grilled with aubergines in oil or chips, the wood-fired pizza and in different flavors and, of course, the Local wine and other drinks.
Music and games for children
To cheer the evenings there will also be live music and, for the more adventurous, the karaoke. In the area there will also be achildren's area with games to keep them entertained.
How to prepare the Montorese zeppola
The Sant'Eustachio di Montoro zeppola is prepared with a soft dough, similar to that of cream puffs, which is given the shape of a donut which is then fried or baked in the oven.
Garnish with a sprinkled with powdered sugar and a generous amount of custard, as well as a tuft of the chocolate one.
Mandatory Green Pass
To participate in the party is mandatory show the Green pass. The green certification can also be downloaded with theMe app or recover directly at the pharmacy.
Information on the zeppola festival
When
18 and 19 September 2021
Where
Parco del Sole, via Flavita, hamlet of S. Eustachio di Montoro (AV)
Working hours:
by 19.00
Price
free entry
Contacts and info
3312564618 - 3486025612 | dbrservicesrl@gmail.com | Parco del Sole Facebook page
Photo source: Lisa's house
