The best pizzerias in Naples and Campania for Gambero Rosso 2021

Here are the best pizzerias in Naples and Campania decreed by Gambero Rosso 2021!

Every year, Gambero Rosso draws up a list of the best pizzerias in Italy . For this edition, out of 650 competing pizzerias, 93 were chosen from around Italy, and 19 are pizzerias from Campania , particularly from Naples, Salerno and Caserta.

The evaluation criteria for choosing the 93 best pizzerias in Italy were based on the leavening of the dough, the raw materials used, and the cooking method.

For a whole year, the inspectors toured Italy, tasting pizzas in various Italian restaurants, and were able to draw up a ranking to award the Three Slices in the categories set for the competition.

Categories

Here are the categories foreseen for the race:

• Pizza, with 39 award-winning pizzerias
• Italian pizza, with 20 winners
• Tasting pizza, with gourmet ingredients and 26 award-winning
• Pizza in baking tin, indicated with Three wheels and with 8 winners

The best pizzerias in Campania

Here's Gambero Rosso's 2021 ranking of the best pizzerias for Neapolitan pizza in Campania:

• 10 Diego Vitagliano, Naples
• 50 Kalo, Naples
• From Attilio to Pignasecca, Naples
• Francesco & Salvatore Salvo, Naples
• The news, Naples
• Olive From Concettina to the Three Saints, Naples
• Sorbil, Naples
• Starita, Naples
• Villa Giovanna, Ottaviano, Naples
• It was time, Palma Campania, Naples
• 10 Diego Vitagliano, Pozzuoli, Naples
• Pizzeria Francesco & Salvatore Salvo, San Giorgio a Cremano, Naples
• Vitiello House, Caserta
• The Masaniellis, Caserta
• The Contrada, Aversa (CE)
• Pepper in grains, Caiazzo (CE)
• The Grotticelle, Caggiano (SA)

Other awards

Other pizzerias in Campania also received awards: La Masardona in Naples received the prize for the best pizza by the slice, while the prize for mastery in dough preparation and leavening went to Francesco Martucci of I Masanielli in Caserta.

The award for best Neapolitan pizza went to Villa Giovanna in Ottaviano for the Fil.Felice, featuring basil pesto, zucchini flowers, yellow cherry tomatoes, Agerola fiordilatte, crispy pecorino wafer, sweet paprika, and extra virgin olive oil.

While the best sweet pizza 2021 is the fried Pastiera with citrus-flavored custard, fiordilatte, toasted hazelnut crumbs, mixed candied fruit and orange zest goes to Pepe in Grani in Caiazzo.