Dirty tables of flours, ovens ready to welcome the sweet and savory Easter cakes, but you're sure to know the true recipes of the Neapolitan tradition? This year in particular, we've heard too much about shabby, packaged imitations that try to to trap the Neapolitan flavor, a taste that can not be boxed, especially from a non-local company.
Before the fateful days when you welcome the family and guests, we want to make a brief summary in which we highlight the best recipes for Easter e Easter Monday. Here are the dishes that must not be missing on the tables of the Neapolitans and that, we are sure, will be present.
The best Easter recipes
- The Neapolitan Casatiello
- Classic Pastiera Recipe
- Pastiera Salata Recipe
- Rice Meal Recipe
- Escarole pizza recipe
- Pizza Chiena Recipe (stuffed pizza)
- Recipe Married Soup
- Recipe Kid in the Oven
- Rice Cake Recipe
- Mother Yeast Recipe (Natural Yeast)
Easter traditions in Naples
Naples celebrates Easter with a rich tapestry of traditions that blend spirituality, culture and gastronomy. The streets come alive with the processions of “Fujenti" the Way of the Cross and Good Friday, events deeply rooted in popular faith. Neapolitan tables are enriched with delights such as Casatiello, different variations of pastiera, pizza chiena and baked kid, dishes that tell stories of community and tradition.
At the same time, the city hosts concerts of sacred music and theatrical performances that reflect the themes of resurrection, enriching Neapolitan Easter with a lively calendar of cultural events.
