Homemade gnocchi, grilled meat, porcini mushrooms, porchetta, aubergines and piennolo tomatoes in the festivals of July 2014 in Campania! Which one do you prefer?
If you love them festivals, the gastronomic feasts but above all the traditional cuisine of Campania, you can not miss the appointments of July 2014 in our region!
If you have no idea what they are festivals organized in the various villages in the province of Naples and Campania, we have collected for you a selection of the best festivals of the month, and there really is something for everyone!
- gnocchi of Cimitile (NA) and Furnolo (CE), the cherry tomato piennolo vesuviano in Cercola (NA), the Porcini mushroom of Torchiati (AV), the fBavarian esta of Visciano (NA) and the grilled meat of Sant'Agata de 'Goti! You are spoiled for choice and your taste buds ready to savor the specialties on offer!
Feast of Gnocchi in Cimitile
from 11 to 13 July 2014
Homemade gnocchi are celebrated in Cimitile, just as the tradition of the Campania region wants. Here you can taste in different variations, including gnocchi with meat sauce, gnocchi in pignatiello, tomatoes and basil, mussels and pumpkin, rocket and shrimp, sausage and porcini mushrooms!
More information on the gnocchi festival on Facebook fanpage
Beer Festival in Telese Terme
from 11 to 20 July 2014
Second edition of July Beer in Telese Terme (BN), among a selection of local and foreign craft beers, accompanied by traditional gastronomy with the best meats of the Sannio Benevento area, as well as a particular typical Bavarian menu and the exquisite Marche doc. In a full program of events not to be missed!
More information on the Beer Festival in the article dedicated by us
Feast of the gnocco in Furnolo di Teano
from 16 to 20 July 2014
All lovers of homemade gnocchi will not be able to miss the opportunity to go to the famous Gnocco Festival in Furnolo di Teano, in the province of Caserta, where you can taste dishes based on gnocchi and porcini mushrooms, but also porchetta and sausages embers!
More information about the Furnolo dumpling festival in the article dedicated by us
Sagra del Pomodorino del Piennolo in Cercola
from 18 to 20 July 2014
In the heart of the Vesuvian area, one of the oldest and most typical specialties of Campania agriculture is grown: the tasty piennolo tomato. In Cercola, every year, a festival is held to celebrate it with tastings based on the Vesuvian tomato in all its variations, accompanied by musical entertainment and cabaret shows!
More information on the Sagra del Pomodorino del Piennolo in the article dedicated by us
Porcini Mushroom Festival in Torchiati di Montoro Superiore
from 17 to 20 July 2014
The porcini mushroom will be the protagonist of the table in a festival that reaches its 19th edition in the Torchiati district of Montoro Superiore (AV), in the heart of Irpinia. Between risotto with porcini mushrooms, roasted sausages and pancakes with porcini mushrooms that will delight your palate!
More information on the Porcino Mushroom Festival in the article dedicated by us
Festival of the embers in Sant'Agata de 'Goti
from 18 to 20 July 2014
The appointment is repeated in the characteristic village of Sant'Agata de 'Goti, with grilled meat, with a rich menu that includes many courses based on typical local dishes strictly roasted on the grill!
More information on the Grill Festival in the article dedicated by us
Eggplant Festival in Santa Maria La Carità
from 18 to 20 July 2014
In the city center of Santa Maria la Carità (NA), a festival will be held to celebrate one of the most loved vegetables: the aubergine! Here you can taste it in many variations, such as parmigiana, croquettes, zuccotti and gnocchi, accompanied by shows and exhibitions of figurative and decorative art! Don't miss the original aubergine ice cream!
More information on the Eggplant Festival on the official website of the event
Feast pizzelle and sciurilli in Mercato San Severino
from 18 to 20 July 2014
The fifth edition of the festival dedicated to the fried delicacies of our region, such as the delicious zucchini flower fritters, is back in the charming village of Carifi-Torello, a hamlet of the municipality of Mercato San Severino (SA), in the splendid Valle dell'Alto Irno! You can also taste other typical Campania products, including those for celiacs.
More information on the Feast of pizzelle and sciurilli on the Facebook page of the event
Bavarian festival and pork festival in Visciano
from 26 to 28 July 2014
A party dedicated to German gastronomy, including wurstel, sausages, sauerkraut, porchetta, kartoffel, pretzel, pork knuckle but above all Bavarian beer at will by Paulaner!
More information on the Bavarian festival and pork festival in the article dedicated by us.
Festival of Saltimbocca and Fritta Pizza in Castelvolturno
July 26 2014
The first festival dedicated to Saltimbocca and Pizza Fritta will be held in the square of Baia Verde, in Castelvolturno (CE), a unique gastronomic event dedicated to the delicacies of our region, made, for the occasion, by the master chefs who are world champions of Campania Team.
More information on the Saltimbocca Festival and Pizza Fritta on the Faceboo pagek
